STEWARD (PART TIME)

Compass Group•Lake Mary, FL

8d•$16 - $17•Onsite

About The Position

Culinaire has an opening for a part-time STEWARD position. This role involves performing job duties required to maintain kitchen work areas and kitchen equipment in clean and orderly condition. The position is located at Shula's 347 Grille in Lake Mary, FL. The schedule is part-time, Monday through Sunday, with morning and night shifts available. More details will be provided upon interview. Culinaire provides upscale food and beverage management services to a diverse collection of national accounts, including art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. Their commitment is to their associates' career path, safety, and success, as well as to clients for top-quality food product and service.

Requirements

Previous steward experience is preferred.
Willing to train!

Responsibilities

Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
Assists with banquet table and front of the house set up as requested.
Assist with loading or unloading and delivering supplies and product.
Distributes supplies, utensils and portable equipment as needed.
Complies with all outlined sanitation and safety requirements.
Perform other duties as assigned.