Steward - Lo-Lo's Phoenix

Lo-Lo's Chicken & Waffles•Phoenix, AZ
•Onsite

About The Position

LRW Concepts, LLC is looking for a dependable, hardworking Steward/Dishwasher to join our back‑of‑house team. This role is essential to keeping our kitchen running smoothly by ensuring clean dishes, utensils, and equipment are always available. If you take pride in staying organized, working efficiently, and supporting a busy kitchen, this position is a great fit. An Arizona-based company specializing in restaurant management and operations, LRW Concepts is recognized for owning and operating acclaimed dining destinations that emphasize scratch-made cuisine, a dedicated team culture, and elevated guest experiences. As the parent company of Lo-Lo’s Chicken & Waffles, Monroe’s Hot Chicken, Brunch & Sip, and Warren’s Supper Club, LRW Concepts is dedicated to delivering exceptional quality, service, and experiences for both guests and employees. Lo-Lo’s Chicken & Waffles: Lo-Lo’s Chicken & Waffles is a high-energy, down home southern style full serve restaurant that provides guests with hot, fresh, made to order southern comfort foods in a hometown environment full of flavors and soul satisfaction. Known for its tantalizing flavors and seasoning mixtures, Lo-Lo’s gives each guest the opportunity to enjoy southern friend chicken, crispy golden waffles, and amazing soul food in an environment that offers guests the opportunity to experience high quality dining in a full-service environment that speaks to all the comforts of southern cooking.

Requirements

  • No experience required — we’ll train the right person
  • Strong work ethic and ability to stay on task
  • Work collaboratively with prep cooks, line cooks, servers, bussers, barbacks, bartenders, and server assistants to ensure positive flow of work
  • Organized, efficient, and able to multitask
  • Ability to lift up to 50 lbs and be on your feet for extended periods
  • Dependable, punctual, and eager to serve
  • Flexible availability, including evenings, weekends, and holidays
  • Strong understanding of health regulations and ability to enforce cleanliness standards.
  • Required certifications Food Handler’s Certification

Responsibilities

  • Wash and sanitize dishes, glassware, utensils, and kitchen equipment
  • Maintain cleanliness and organization of dish area, sinks, and storage spaces
  • Assist with trash removal, sweeping, and general kitchen cleanliness
  • Help restock clean items to the appropriate stations
  • Follow all food safety, sanitation, and health guidelines
  • Support kitchen staff with basic prep or cleaning tasks as needed
  • Work efficiently during high‑volume periods while staying focused and positive

Benefits

  • Staff discounted meals
  • Creative input into a growing, community-focused brand
  • Potential for career growth as business expands
  • Flexible Schedule
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • 401K (not matched)
  • Paid time off
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