Steward/Dishwasher Winter '26-'27

LMLC OPERATIONSBig Sky, MT
Onsite

About The Position

Yellowstone Club is a private residential community in Big Sky, Montana, offering its members the world’s only private ski and golf community. Our employees are essential in creating the Yellowstone Club experience. We are seeking candidates for a Steward position for the upcoming Winter season. This role is crucial in maintaining the high standards of our Food & Beverage department and ensuring a seamless experience for our members.

Requirements

  • Three (3) months of experience at a high-end restaurant, resort, or private club is required
  • Applicant must complete a pre-employment background check

Responsibilities

  • Responsible for following all F&B standard operating procedures
  • Washing dishes and all cooking materials by machine or hand
  • Maintaining kitchen work areas and equipment in clean condition
  • Sweeping and scrubbing floors
  • Loading/unloading trucks that deliver or pick up food and supplies
  • Receiving and stocking supplies, storing perishables, and rotating stock
  • Assisting with basic food preparation and serving as needed
  • Preparing place settings, and setting banquet tables

Benefits

  • Free transportation to and from Bozeman
  • Complimentary shift meals
  • Two employee ski days at the Yellowstone Club each month
  • Discounted Ski Pass to either Big Sky Resort or Bridger Bowl
  • 401k eligibility and bi-weekly match
  • Access to onsite fitness center 24/7
  • Discounted Employee Housing in Big Sky or Gallatin Gateway
  • Discounts to over 1000 retailers through ADP LifeMart
  • End of season employee appreciation day and retail sale
  • Access to Employee Store in Bozeman
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