Starbucks Barista

The Kroger Co.•Los Angeles, CA
•$19 - $24

About The Position

The Starbucks Barista provides exceptional customer service in a safe and clean environment, helping ensure customers return. The role treats customers and employees fairly and ethically, promotes an inclusive work environment, supports the community, and provides the right products at the right time with fair and accurate pricing. Baristas demonstrate the company's values of respect, honesty, integrity, diversity, inclusion, and safety. The position prepares beverages and other coffee shop products according to recipes, standards, and customer requests; assists customers with product questions and recommendations; and supports accurate transactions, product quality, inventory, and food safety. The role also collaborates with associates to achieve company and store goals and may support minors, people with special needs, and older adults through direct interaction.

Requirements

  • Excellent customer service skills.

Nice To Haves

  • Any previous comparable experience.

Responsibilities

  • Create a welcoming environment by answering questions about products in the department and throughout the store.
  • Maintain knowledge of department products and answer customer questions or suggest products.
  • Collaborate with associates and promote teamwork to help achieve company and store goals.
  • Prepare beverages according to recipes and standards and customer requests, using proper equipment; process transactions according to company best practices.
  • Offer product samples and inform customers about coffee shop specials.
  • Provide fresh products in the portions customers ordered, or as close as possible, to prevent shrink.
  • Recommend coffee shop items to help customers find the products they want and need.
  • Use coffee shop equipment according to company guidelines; prepare, package, label, and inventory ingredients and merchandise.
  • Check product quality and freshness, review sell-by dates, and take appropriate action.
  • Use kitchen equipment, espresso machine, blender, computerized scale, and steamer properly.
  • Label, stock, and inventory department merchandise.
  • Report product ordering or shipping discrepancies to the department manager.
  • Stay current on present, future, seasonal, and special advertisements.
  • Follow safety procedures, identify unsafe conditions, notify store management, and comply with food safety regulations and guidelines.
  • Inspect equipment as part of preventive maintenance and notify the appropriate department or store manager about items needing repair.
  • Notify management of customer or employee accidents and report safety risks, issues, or illegal activity, including robbery, theft, or fraud.
  • Work cooperatively in a fast-paced and sometimes stressful environment.
  • Manage conflict in a reasonable, nonconfrontational, and cooperative manner.
  • Act honestly and with integrity regarding customer and business information.
  • Follow directions and seek assistance when necessary to resolve customer and business issues.
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and older adults.
  • Perform the essential job functions with or without reasonable accommodation.
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