STARBUCKS/BARISTA

The Kroger Co.•Oregon City, OR

About The Position

Provide exceptional customer service in a safe and clean environment to encourage return visits. Treat customers and employees fairly and ethically, promote an inclusive work environment, act as a responsible community member, and provide the right products at the right time with fair and accurate pricing. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. Prepare beverages and other coffee shop products according to recipes, standards, and customer requests. Use equipment and handle transactions according to company guidelines and best practices. Maintain product quality, freshness, labeling, stocking, and inventory, while following food safety and workplace safety requirements. Work cooperatively with associates and support customers, including minors, individuals with special needs, and older adults.

Requirements

  • Excellent customer service skills.

Nice To Haves

  • Any previous comparable experience.

Responsibilities

  • Create a welcoming environment by answering customer questions about products sold in the department and throughout the store.
  • Maintain knowledge of department products and answer questions or make suggestions.
  • Collaborate with associates and promote teamwork to help achieve company and store goals.
  • Prepare beverages according to recipes and standards and customer requests using proper equipment; process transactions using company best practices.
  • Offer product samples and inform customers about coffee shop specials.
  • Provide customers with fresh products and the correct portion sizes, or sizes as close as possible to those ordered, to prevent shrink.
  • Recommend coffee shop items to help customers find the products they want and need.
  • Use coffee shop equipment according to company guidelines; prepare, package, label, and inventory ingredients and merchandise.
  • Check product quality and freshness, review sell-by dates, and take appropriate action.
  • Properly use kitchen equipment, espresso machine, blender, computerized scale, and steamer.
  • Label, stock, and inventory department merchandise.
  • Report product ordering or shipping discrepancies to the department manager.
  • Stay current with current, future, seasonal, and special advertisements.
  • Follow safety procedures, identify and report unsafe conditions, and adhere to food safety regulations and guidelines.
  • Inspect equipment for preventive maintenance needs and notify the appropriate department or store manager of items needing repair.
  • Notify management of customer or employee accidents and report safety risks, issues, or illegal activity, including robbery, theft, or fraud.
  • Work cooperatively in a fast-paced and sometimes stressful environment.
  • Manage conflict in a reasonable, nonconfrontational, and cooperative manner.
  • Act honestly and with integrity when handling customer and business information.
  • Follow directions and seek assistance when needed to resolve customer and business issues.
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and older adults.
  • Perform the essential job functions with or without reasonable accommodation.
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