A Starbucks Barista creates the Starbucks experience for guests through prompt service and quality beverages and products. The role provides beverages, whole bean coffee, and food products consistently by following recipe and presentation standards; follows health, food safety, sanitation, operational, cash-handling, safety, and security procedures; and maintains a clean, organized workspace. Baristas deliver attentive guest service by putting customers first, connecting with guests, and discovering and responding to their needs. The work is generally performed in a safe and comfortable store environment, with possible frequent exposure to hot or cold conditions. Weekend shifts are required, Sunday as applicable. The minimum age is 16.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed