Stables Trail Guide

CORAL HOSPITALITY, LLC•Young Harris, GA

9d•Onsite

About The Position

Come join the amazing team at Brasstown Valley Resort & Spa, where mountain hospitality, exceptional guest experiences, and a love of the outdoors come together. Nestled in the North Georgia mountains, Brasstown offers luxury lodging and dining, an 18-hole championship golf course, equestrian stables, a full-service spa, and activities for guests of all ages. Managed by Coral Hospitality, one of the Southeast's premier hospitality management companies, Brasstown is a place where families and groups create lasting mountain memories year after year. We are currently seeking a Part-Time Stables Trail Guide to join our Equestrian team. This hands-on position combines guided trail rides, horse care, stable operations, guest service, and outdoor maintenance. The ideal candidate is dependable, safety-minded, comfortable working around horses, and takes pride in maintaining a clean, safe, and welcoming equestrian environment.

Requirements

High school diploma/GED, related experience or training, or an equivalent combination.
Experience caring for and feeding horses.
Ability to tack horses using Western-style tack.
Demonstrated horsemanship skills and confidence working around horses.
Ability to communicate effectively with guests, coworkers, and management.
Ability to read and follow basic written and verbal instructions.
Sound judgment and the ability to handle routine problems safely and effectively.

Responsibilities

Lead guided horseback trail rides and provide a safe, enjoyable guest experience.
Care for, feed, tack, and safely handle horses.
Prepare horses, pastures, pony ring, holding areas, and trails for daily rides.
Ensure all horses are accounted for and safely returned to pasture following the final ride.
Keep barns, holding areas, equipment, and surrounding grounds clean and organized.
Maintain trails and fencing, including mowing, weed-eating, and general grounds upkeep.
Ensure gates, water tanks, and other stable areas are properly prepared and maintained.
Assist other Resort departments and team members as needed.
Follow all safety procedures and promptly report work-related accidents or concerns.
Maintain a positive, professional, and cooperative working relationship with guests, coworkers, and management.
Follow all Resort, departmental, and Coral Hospitality policies and service standards.
Perform other reasonable duties as assigned.