The Sr. Software and Controls Engineer is aligned to the Prepared Foods Division and works from Sandusky, Ohio, on a hybrid schedule of three days onsite and two days remote. Reporting to the Engineering Manager, this role designs electrical control systems for oven and hot-baking food-processing equipment built at the Sandusky factory. The engineer develops and directs controls-system designs for industrial equipment, including improvements to existing designs and development of new equipment. The role involves gathering requirements; systems-level design; PLC and HMI programming; system validation and implementation; calculations and design validation; and use of AutoCAD Electrical. The engineer selects and sizes components, guides drafters in producing drawings, and provides technical accountability through design collaboration, documentation reviews, troubleshooting, and problem resolution. The position supports customers and internal corporate functions with electrical and control-system design, implementation, and support expertise. It works with customers and teams across Sales, Manufacturing, Purchasing, Customer Care, and Project Management, with minimal oversight. The engineer also estimates and tracks design labor and materials, participates in continuous improvement, and ensures engineering work complies with procedures, guidelines, industry standards, and applicable governmental regulations.
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Job Type
Full-time
Career Level
Senior