The Sr Formulation Scientist will be responsible for the formulation, scale-up, and processing of various food products, including beverages, frozen desserts, bakery fillings, and confectionary products. This role requires a strong scientific background, hands-on experience, and the ability to drive product innovation from concept to commercialization. The scientist will collaborate with cross-functional teams to develop new technologies and deliver high-quality results.
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Job Type
Full-time
Career Level
Senior