Specialty Cook

SSP • Tampa, FL

11d • Onsite

About The Position

If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America! Our Specialty Cooks are experts at having warm, friendly smiles, respecting our customers, following detailed food preparation processes, keeping their eyes on the details, and working well in fast-paced environments.

Requirements

• Minimum One year experience working in food service environment
• Verbal and written communication is essential
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders
• Basic mathematical skills
• Food handlers permit, as required by law
• Brand Certification, as required
• Ability to stand and work in confined spaces for long periods of time.

Nice To Haves

• High school diploma, preferred

Responsibilities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items
• Maintain proper and adequate set-up of the kitchen/station on a daily basis
• Requisitioning and stocking of all required food, paper products, and condiments
• Handles, stores, and rotates all products properly
• Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
• Complete opening, on-going, and closing checklists as required

Benefits

• Great Pay $15.25 per hour plus shared tips
• Full-time and Part-time positions available
• Great Benefits
• Referral Bonuses
• 2 Weeks PTO (Paid Time Off)
• Great Advancement Opportunities
• On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED