Balducci's Sous Chef -McLean, VA

Albertsons•Mclean, VA

About The Position

As a Sous Chef at Balducci's, you will help create a culture of food exploration, innovation, and education for customers and employees. You will prepare food using kitchen equipment such as stoves, grills, and pizza ovens, and fill in for the Executive Chef as needed. The role emphasizes maintaining high standards for food preparation and cleanliness while providing fast, friendly customer service and engaging with customers. It is an opportunity to lead and contribute in a fast-paced, dynamic environment.

Requirements

  • Be 18 years of age or older.
  • Have 2 or more years of culinary, kitchen, or restaurant experience.
  • Be adaptable to varying environments, including freezer, fridge, and food preparation areas.
  • Take pride in work and value being part of the community.

Nice To Haves

  • Interest in creating and innovating with food and inspiring others around food.

Responsibilities

  • Prepare food using kitchen equipment, including stoves, grills, and pizza ovens.
  • Fill in for the Executive Chef as needed.
  • Uphold quality standards in food preparation and cleanliness.
  • Engage with customers and provide fast, friendly customer service.
  • Help foster food exploration, innovation, and education among customers and employees.

Benefits

  • Competitive wages paid weekly
  • Flexible work schedules
  • Associate discounts
  • Training, career growth, and development
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k)
  • Vacation / paid time off
  • Inclusive work environment with colleagues who reflect the communities served
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