Sous Chef - The Farm - Winter Seasonal - Employee Housing May Be Available

Vail Resorts • Park City, UT

5d • $52,000 - $58,000 • Onsite

About The Position

The Sous Chef is responsible for the overall quality of food and service, they also assist with the management of the kitchen environment. The Sous Chef ensures staff and food quality provide guests with a pleasant dining experience on a daily basis. This role also assists the Chef with payroll, inventory, and other office duties.

Requirements

• Previous culinary experience
• Management or supervisory experience
• Advanced Culinary Skills
• Guest Service skills
• Ability to communicate in English
• Able to stand or walk for 12 hours
• Able to carry 50+ lbs.
• ServSafe Certification or willingness to obtain
• High School Diploma or equivalent

Nice To Haves

• Familiarity with purchasing systems, MS Office Suite and Outlook
• Ability to communicate in Spanish
• Previous experience in high-volume restaurants
• Degree in Culinary Arts

Responsibilities

• Assist Chef with menu planning, production and delivery
• Ensure food safety across all operations
• Ensure entire outlet operates under HACCP guidelines and adheres to ServSafe Culinary Guidelines
• Assist Chef with scheduling staff to budgeted labor by resolving payroll exceptions, approvals, and labor distribution reports
• Assist Chef with ordering/receiving, cost transfers, variance reports and inventory control of all food, beverages, supplies, etc. purchased for the entire building
• Conduct routine line checks and maintain food quality of all food served and produced
• Develop and train culinary interns
• Assist Chef with training and retaining all food service personnel
• Educate staff of classical and contemporary culinary techniques

Benefits

• Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
• MORE employee discounts on lodging, food, gear, and mountain shuttles
• 401(k) Retirement Plan
• Employee Assistance Program
• Excellent training and professional development
• Referral Program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED