The restaurant TAP at MGM Grand Detroit is searching for a passionate Sous Chef to join their fast-paced kitchen team. TAP serves comfort food and pub classics, and the Sous Chef will contribute to creating an unforgettable dining experience for guests who enjoy watching sports on numerous HD flat-screen televisions. This role is ideal for someone ready to bring their culinary skills to a fun, energetic setting.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
Number of Employees
5,001-10,000 employees