SOMMELIER (FULL TIME)

Compass Group•New York, NY

30d•Onsite

About The Position

Upscale French cuisine downtown NYC. The very talented Executive Chef Heloïse Fischbach balances classical training with avant-garde technique in a thoughtful reimagining of seasonal French cuisine at this downtown gem linked to the Romain and Williams interior design store. We are seeking dedicated, detail-driven, culinary professionals who have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is devoted to becoming an integral member of a team that values a strong work ethic and also has the desire to learn and hone the craft of French cooking. This Sommelier position works closely with the Wine Director and front-of-house leadership to ensure seamless wine service and overall guest experience.

Requirements

Previous experience with French wine regions or fine dining is required.
2–3 years of experience as a Sommelier
Solid foundational wine knowledge and a strong interest in continued learning
Strong service instincts and comfort working on the floor
Highly organized, dependable, and detail-oriented
Ability to lift and move cases of wine as part of cellar responsibilities
The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
The use of slip-resistant shoes and proper lifting techniques.

Responsibilities

Providing knowledgeable, gracious, and attentive wine service on the floor
Assisting members and guests with wine selections and pairings
Supporting all aspects of dining room service as part of the broader FOH team
Executing proper wine service standards
Performing cellar work, including organization, labeling, storage, and inventory upkeep
Assisting with receiving, stocking, and maintaining the wine cellar
Supporting wine education and training for the service team as directed
Working collaboratively with FOH staff and management to deliver a cohesive guest experience

Benefits

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)