The Site Manager oversees the daily operations of a swine production site, ensuring efficiency, animal welfare, biosecurity, and compliance with company and industry standards. The role includes supervising employees, managing herd health, maintaining farm facilities, and optimizing productivity to meet production goals. The manager oversees swine production activities such as breeding, farrowing, nursery, and finishing, depending on site type, and maintains accurate production, treatment, feed-use, and employee-training records. The position also involves financial reporting and budget analysis, communication with shareholders about pig deliveries and veterinary recommendations, and participation in audits, inspections, and certification programs. The position is farm-based in a rural setting, with exposure to livestock, odors, dust, varying temperatures, and noise that may require hearing protection in some areas. Hands-on animal handling and manual labor are required. The role requires standing and walking for 8 to 10 hours per day, frequent bending, reaching, squatting, kneeling, grasping, or pulling, and lifting objects of varying weights, sometimes with another person's assistance. Weekend work is required. A valid driver's license and reliable transportation are required.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED