The Shuttle Driver transports parcels, perishable products, raw materials, and other items between warehouses to support daily business operations. The role emphasizes timeliness, accuracy, safe driving, and proper placement of products in storage areas. The driver may also unload products as required and is responsible for checking truck loads for errors and keeping the truck cabin and cargo box clean. The position involves using hand trucks, pallet jacks, and a handheld computer, and requires communication and courteous, professional interactions with internal and external customers. The driver must follow safety rules and OSHA and DOT standards, as well as applicable Safe Quality Food (SQF), GWP, sanitation, and quality procedures. This is a Monday-through-Saturday position with a 7:00 a.m. to 4:30 p.m. shift.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED