Shipping Lead - 2nd Shift

Cerelia Bakery Canada LPLiberty, SC
1d

About The Position

Essential Duties and Responsibilities: · Utilize PLEX and mobile scanners to accurately maintain inventory and complete orders · Knowledge and implementation of SQF, GMP’s, SOP’s, and HACCP, and other food process sanitation requirements · Supervise the activities, productivity and accuracy of all shipping clerks · Coordinate daily shipments for pick-up and delivery utilizing Appointment Plus software · Establish and coordinate schedule with carrier · Ensure products are pulled and prepared for shipment, ensuring that the exact number and type of product is loaded and shipped. · Create freight POs for carriers · Maintain records of inventory at offsite storage warehouse · Creates and maintains daily inventory report · Completes documentation such as pick lists, bills of lading, work orders and shipping orders using computer-based technology · Maintain the facility’s equipment and materials in a neat, clean, and orderly fashion. · Assist in physical inventories. Ensure proper stock rotation. · Ensure proper location scanning of all products in the freezer to maximize efficiency, ensure proper control of inventory and eliminate inventory adjustments · Provide outstanding customer service to our partners · Track all in bound and out bound shipments for on-time delivery · Report and quantity or quality variances to Shipping Manager. · Ensure full rotation of products to insure first in, first out Other Responsibilities and Skills Needed: · Bi-lingual preferred but not required · Teamwork - Contributes to building a positive team spirit; puts success of team above own interests; supports everyone's efforts to succeed; maintains a positive attitude; generates ideas and suggestions that improve the team’s performance, the efficiency of the process or the quality of the products · Decision-making – Able to handle problems and think through to solutions. Knows when to act independently and when to involve the management team · Attention to Detail – Makes sure correct materials are being used in your process area; confirm that product is being packed according to customer requirements Education and/or Work Experience Requirements: · Must be willing to work weekends when needed · Basic mathematical skills Physical and Safety Requirements: · Must be able to lift and carry up to 50 lbs · Complies with Good Manufacturing Practices (GMP’s) and all other food safety requirements · Complies with Personal Protective Equipment (PPE’s) requirements · Reports any food safety problems or potentially unsafe practices/conditions to lead or supervisor · Constant walking and standing on hard concrete service · Frequent bending, stooping, squatting, pushing, lifting and climbing · Position will require working in very hot and cold conditions · Other conditions include flour dust, wet floors, occasional smoke and fumes if product burns.

Requirements

  • Must be willing to work weekends when needed
  • Basic mathematical skills
  • Must be able to lift and carry up to 50 lbs
  • Complies with Good Manufacturing Practices (GMP’s) and all other food safety requirements
  • Complies with Personal Protective Equipment (PPE’s) requirements
  • Reports any food safety problems or potentially unsafe practices/conditions to lead or supervisor
  • Constant walking and standing on hard concrete service
  • Frequent bending, stooping, squatting, pushing, lifting and climbing
  • Position will require working in very hot and cold conditions
  • Other conditions include flour dust, wet floors, occasional smoke and fumes if product burns.
  • Management: 4 years (Required)
  • Forklift: 7 years (Required)
  • Warehouse experience: 1 year (Required)
  • Teamwork - Contributes to building a positive team spirit; puts success of team above own interests; supports everyone's efforts to succeed; maintains a positive attitude; generates ideas and suggestions that improve the team’s performance, the efficiency of the process or the quality of the products
  • Decision-making – Able to handle problems and think through to solutions. Knows when to act independently and when to involve the management team
  • Attention to Detail – Makes sure correct materials are being used in your process area; confirm that product is being packed according to customer requirements

Nice To Haves

  • Bi-lingual preferred but not required

Responsibilities

  • Utilize PLEX and mobile scanners to accurately maintain inventory and complete orders
  • Knowledge and implementation of SQF, GMP’s, SOP’s, and HACCP, and other food process sanitation requirements
  • Supervise the activities, productivity and accuracy of all shipping clerks
  • Coordinate daily shipments for pick-up and delivery utilizing Appointment Plus software
  • Establish and coordinate schedule with carrier
  • Ensure products are pulled and prepared for shipment, ensuring that the exact number and type of product is loaded and shipped.
  • Create freight POs for carriers
  • Maintain records of inventory at offsite storage warehouse
  • Creates and maintains daily inventory report
  • Completes documentation such as pick lists, bills of lading, work orders and shipping orders using computer-based technology
  • Maintain the facility’s equipment and materials in a neat, clean, and orderly fashion.
  • Assist in physical inventories. Ensure proper stock rotation.
  • Ensure proper location scanning of all products in the freezer to maximize efficiency, ensure proper control of inventory and eliminate inventory adjustments
  • Provide outstanding customer service to our partners
  • Track all in bound and out bound shipments for on-time delivery
  • Report and quantity or quality variances to Shipping Manager.
  • Ensure full rotation of products to insure first in, first out

Benefits

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Referral program
  • Retirement plan
  • Vision insurance
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