The Shift Manager provides hands-on leadership for daily pub operations, with a primary focus on people and guest experience, operational excellence, and business accountability. The role leads from the floor, supports team development, drives consistent execution of service and operational standards, and helps position each shift for success. The Shift Manager supports a positive guest and team experience, trains and coaches servers, communicates daily priorities, helps onboard new hires, and contributes to private events and pub programming. The role also supports front-of-house ordering, procedures, audits, inventory, scheduling, signage, facilities readiness, and operational systems. The position handles assigned operational tracking, Brinks ordering and deposit preparation, timekeeping and job-code audits, alcohol receipt documentation, and other administrative responsibilities. It maintains accountability for company assets, inventory, cash handling, and operational resources while following company policies, safety expectations, responsible alcohol service requirements, and operational standards.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED