Shift Managers are trained to perform all duties of Crew Members and Shift Leaders, with additional responsibility for directing the restaurant’s daily operations in the General Manager’s absence. They ensure compliance with company standards across product preparation and delivery, customer relations, restaurant maintenance, team and inventory management, and other duties as required or assigned. The role is based in a fast-paced, high-energy environment focused on quality food, food safety, and customer service. Most locations operate from 11:00 a.m. to 10:00 p.m. and do not have drive-throughs. The posting advertises pay of $19.00 per hour, plus tips and bonus opportunities, including bonuses tied to Secret Shopper results.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed