Shift managers at Five Guys are trained to perform all duties of Crew Members and Shift Leaders. They also direct a restaurant’s daily operations in the General Manager’s absence, ensuring company standards are met across product preparation and delivery, customer relations, restaurant maintenance, team and inventory management, and other duties as required or assigned. The role offers a fast-paced, high-energy work environment focused on fresh, high-quality food, customer service, food quality, and food safety. Most locations are open from 11:00 a.m. to 10:00 p.m. and do not have drive-throughs. Five Guys emphasizes career growth and promotion from within as it expands its North American locations.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed