About The Position

Eyas Hospitality Group is seeking a Shift Manager for Burger King Restaurant #11745. We are a growing company with 22 Burger King restaurants in North Carolina and expansion plans in the Southeast. Our philosophy is to put our people first by creating a positive and creative workplace where teams can grow and succeed. We offer opportunities for professional career growth.

Requirements

  • Passion for the food industry and a desire to make an impact on our team members and guests.
  • Strong leadership behaviors, approachability, and reputation as a role model.
  • Self-motivated, positive attitude, service-oriented, flexible, engaging personality, ethical, with a strong degree of integrity.
  • Leadership experience preferred.
  • Available to work evenings, weekends, and holidays.
  • Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant.

Responsibilities

  • Lead, motivate and inspire team members to exceed expectations through hospitality, friendliness, while maintaining accuracy, speed of service in a consistently clean environment.
  • Responsible for all cash for shift, including bank deposits and ensuring that all cash procedures are properly followed.
  • Build a strong team with the ability to grow within our organization.
  • Exceed BK brand standards and hospitality excellence, through guest and team member engagement.
  • Ensure food safety and security standards are met and adhered to consistently.
  • Maintaining food service and production levels with strong back and front of house execution.

Benefits

  • Health, dental, vision, life and accidental insurance
  • Get paid on demand
  • Paid vacation time
  • Competitive hourly wages, $14 - $18/hour PLUS performance bonuses
  • Educational reimbursement for career growth
  • Scholarship opportunities for employees and their family members
  • Free uniform and meals
  • Career paths available
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