The Shift Leader assists the Assistant Manager and General Manager with management activities and duties, ensuring that activities are consistent with and support the restaurant’s business plan. The Shift Leader ensures Team Members perform their job responsibilities and meet expectations. The role focuses on outstanding hospitality, restaurant operations, quality, service, cleanliness, staffing, cost control, team training, and compliance with company policies.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed