Shift Lead (Pearl City)

Domino's Franchise•Pearl City, HI
•Onsite

About The Position

Domino’s Pizza is seeking a Shift Lead with customer service and people skills to help serve customers and support store operations. The role includes preparing products, processing orders, maintaining inventory and paperwork, cleaning, and operating store equipment. On-the-job orientation and training are provided. The posting describes opportunities for advancement within the company, including management roles.

Requirements

  • Must be 18 years of age or older.
  • Ability to understand and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to perform basic arithmetic accurately and quickly, using a calculator if needed, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination and eye-hand coordination to make rapid, accurate movements and use hands continuously for work tasks.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to perform the physical demands described, including standing, walking, lifting and carrying supplies, pushing or pulling trays, bending, reaching, and frequent hand use.

Nice To Haves

  • Prior quick-service restaurant (QSR) experience is highly desired.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders, and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Unload deliveries using a hand truck and move ingredients and supplies to storage shelves.
  • Perform other store tasks such as stocking, cleaning, and maintaining the facility.
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