The SGC Foodservice Route Driver transports and delivers groceries using gasoline- or diesel-powered tractor-trailer combinations, over short and/or long distances. The driver is responsible for safe vehicle operation, freight handling and securement, delivery documentation, and compliance with applicable company policies and federal, state, and local regulations. The role involves frequent physical handling of freight and may include irregular schedules, long trips, and overnight assignments.
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Job Type
Full-time
Education Level
No Education Listed