PT Service Deli Cook TFM

Heritage Grocers Group•Countryside, IL

1d•$15 - $20

About The Position

As a Service Deli Cook, the primary responsibility is to maintain hot food display cases and prepare food as needed in the kitchen according to recipes provided by the Executive Chef. The role also involves assisting customers with deli services, maintaining displays, and following safety and sanitation procedures to provide quality products and service. The work takes place in a retail store. The Service Deli is cooler than most store areas, but food preparation involves working in a hot environment. Noise levels range from quiet to loud, and the position requires minimal sitting.

Requirements

Be highly organized and attentive to detail.
Have strong listening and communication skills.
Be able to handle lifting, carrying, pushing, pulling, bending, and twisting while handling products or using equipment.
Be able to work effectively in a fast-paced environment.
Meet the physical demands of regularly standing, bending, reaching, pushing, pulling, lifting, carrying, and walking about the store.

Responsibilities

Maintain hot food display cases and prepare food in the kitchen according to recipes provided by the Executive Chef.
Respond effectively to customer questions.
Stock products and maintain product displays according to merchandising standards.
Perform basic department cleaning, including cleaning pots, pans, and utensils.
Follow safety and sanitation procedures to ensure quality service and products.
Assist customers with orders for a variety of deli services.
Work well as part of a team.
Perform other duties as assigned or required.