TN - Drake's Murfreesboro - Servers

Bluegrass Hospitality Group•Murfreesboro, TN
•Onsite

About The Position

Drake’s is hiring servers for its Murfreesboro location. Servers create memorable guest experiences by providing hospitality, sharing knowledge of the menu and restaurant, and contributing to a positive, energetic team environment. The role welcomes candidates with food-service or retail experience as well as people who are naturally good with others. Servers are expected to stand and walk for extended periods, move quickly in a fast-paced setting, and regularly lift and carry trays, dishes, and drinks weighing up to 25 pounds. They work in close quarters with guests and team members and help maintain a clean and safe restaurant. Pay is base pay plus tips.

Requirements

  • Positive attitude and team-first mindset.
  • Passion for guest service.
  • Ability to stand and walk for long periods, up to 8 hours or more.
  • Ability to regularly lift and carry trays, dishes, and drinks weighing up to 25 pounds.
  • Ability to move quickly in a fast-paced, high-energy environment and work in close quarters with team members and guests.

Nice To Haves

  • Food-service or retail experience; preferred but not required.
  • Basic food safety knowledge.

Responsibilities

  • Deliver 100% guest satisfaction for every guest.
  • Know the menu and restaurant atmosphere and share them with guests.
  • Greet every guest with a smile and genuine energy.
  • Uphold sanitation, safety, and alcohol compliance standards.
  • Help where needed as part of the team.
  • Assist in keeping the restaurant clean and safe.

Benefits

  • Complete health care package, including dental, available after one year of full-time employment.
  • 401(k) with company match, available after one year of employment.
  • Education reimbursement of up to $500 per semester for full-time students working 20 or more hours per week with a 3.2 GPA or higher.
  • Career growth opportunities; 86% of managers are promoted from within.
  • 40% discount at all Bluegrass Hospitality Group restaurants.
  • Company culture and an emergency family fund to support employees.
  • Restaurant closures on Thanksgiving and Christmas.
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