Server- Bob's Steak and Chophouse

Omni Hotels & Resorts • Fort Worth, TX

2d • Onsite

About The Position

This position will serve food courses and alcoholic beverages to guests at Bob's Steak and Chophouse.

Requirements

• Must be able to work in a fast paced environment
• 1 year serving experience with a quality establishment
• Must be able to multi task
• Must be able to stand and walk for an extended period of time or for an entire shift
• Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance
• Must be able to work flexible shifts including nights, weekends, and holidays
• Must have alcohol training certification (TABC/TIPS)
• Must have Food Handler permit

Nice To Haves

• Prior serving and cash handling experience preferred

Responsibilities

• Greet guests when entering the restaurant with a pleasant smile and superior customer service
• Set tables according to type of event and service standards
• Take orders and answer questions/offer suggestions on menu selections
• Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
• Record transaction in MICROS system at time of order
• Check in with guests to ensure satisfaction with each food course and/or beverage
• Present accurate check to guest and process payment
• Maintain cleanliness of work areas throughout the day
• Clean and set up tables
• Complete closing duties

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed