Experienced Server

Parma Tavern•Buford, GA

4d•Onsite

About The Position

Parma Tavern is seeking experienced, energetic, and hospitality-driven Servers to join our team. Parma Tavern has been a neighborhood favorite, serving an eclectic mix of Italian-inspired pub fare featuring stone oven pizzas, fresh pasta, house-ground burgers, shareable appetizers, and an extensive selection of craft beer, wine, and handcrafted cocktails. We foster a culture based on teamwork, respect, consistency, and genuine hospitality. We are looking for experienced restaurant professionals who can confidently manage multiple tables, thrive in a high-volume environment, and deliver exceptional service during busy lunches, dinner rushes, weekend brunches, and late-night service. The ideal candidate is guest-focused, dependable, detail-oriented, and passionate about creating memorable dining experiences.

Requirements

Minimum of two years of recent serving experience preferred
High-volume restaurant experience is strongly preferred
Ability to confidently manage multiple tables while maintaining exceptional service
Strong knowledge of beer, wine, liquor, and craft cocktails
Ability to make thoughtful food and beverage recommendations
Excellent menu knowledge or the ability to quickly learn and retain product information
Strong attention to detail and order accuracy
Exceptional guest service and communication skills
Proven ability to multitask while remaining calm under pressure
Dependable, punctual, and prepared for every shift
Positive attitude with a true team-first mentality
Flexible availability, including weekends and late nights
Desire to grow with a stable and successful restaurant
Ability to stand and move throughout the restaurant for extended periods
Must meet all legal requirements for serving alcoholic beverages

Nice To Haves

Minimum of two years of recent full-service serving experience preferred
High-volume full-service restaurant experience is strongly preferred

Responsibilities

Welcome every guest with friendly, attentive, and genuine hospitality
Guide guests through the menu and beverage selections with confidence
Recommend food pairings, craft beers, wines, cocktails, and featured menu items
Accurately take and enter guest orders into the POS system
Manage multiple tables while delivering consistent, attentive service
Monitor guest satisfaction and anticipate needs throughout the dining experience
Upsell appetizers, desserts, specialty beverages, and featured menu items
Maintain accurate order timing and communicate effectively with the kitchen, bar, and support staff
Deliver food and beverages efficiently while ensuring presentation and accuracy
Process guest payments accurately and responsibly
Complete opening, running, and closing side work
Follow all responsible alcohol service, food safety, sanitation, and company standards
Support fellow team members to create a seamless guest experience