Experienced Server – High-Volume Restaurant

Cypress Street Pint & Plate•Atlanta, GA

5d•Onsite

About The Position

Cypress Street Pint & Plate is looking for experienced, energetic Servers to join our team! We are seeking hospitality professionals who thrive in a fast-paced, high-volume environment and know how to provide friendly, attentive service while managing a busy section. Located in the heart of Midtown Atlanta, Cypress Street Pint & Plate has been a neighborhood favorite for more than 20 years. We are known for our creative American pub fare, craft beer selection, welcoming atmosphere, and commitment to providing every guest with a memorable dining experience. We work hard, support one another, and take pride in creating a fun, high-energy environment for both our guests and our team. We are looking for experienced servers who can step confidently onto the floor, communicate effectively, and maintain excellent service standards during our busiest shifts.

Requirements

Previous serving experience in a high-volume, full-service restaurant is required
Strong knowledge of restaurant service steps and guest hospitality
Ability to confidently manage a busy section
Excellent communication, organization, and multitasking skills
Comfortable recommending menu items, craft beer, cocktails, and other beverages
Ability to remain calm, professional, and positive during high-volume shifts
Dependable, punctual, and team-oriented
Willingness to assist coworkers and contribute wherever needed
Ability to accurately enter orders and responsibly handle guest payments
Must be available to work weekends, holidays, and late-night closing shifts
Applicants must have flexible availability, including: Friday, Saturday, and Sunday shifts, Late-night shifts, Day or Evening shifts, Holidays and other peak-volume periods
Must meet all legal requirements for serving alcoholic beverages
Must be able to stand and move throughout the restaurant for extended periods
Must be able to lift and safely carry trays, dishes, and restaurant supplies

Nice To Haves

At least two years of recent serving experience is preferred
High-volume, full-service restaurant experience is strongly preferred
Craft beer, cocktail, and food knowledge is a plus

Responsibilities

Greet guests promptly and provide friendly, knowledgeable service
Guide guests through the food and beverage menu
Accurately take and enter orders into the POS system
Monitor tables throughout the dining experience
Communicate clearly with bartenders, kitchen staff, server assistants, and management
Deliver food and beverages efficiently and accurately
Maintain cleanliness and organization within assigned sections
Complete opening, running, and closing side work
Follow all responsible alcohol service, food safety, and company policies
Work as part of the team to ensure every guest receives excellent service