PM Server Glitretind

Stein Eriksen Lodge at Deer Valley•Park City-Stein Eriksen Lodge, UT

6h•Onsite

About The Position

The server performs fine-dining service points in any Lodge Food and Beverage outlet to which he/she is assigned. Adapting to the specific service taking (Glitretind, Room Service, Banqueting or Troll Hallen, Buffet or A la carte), the Server offers hospitable, informed and prompt service.

Requirements

Fine-dining service experience
Knowledge of menu items and products
Knowledge of hours, styles, and menu items for all department outlets
Concise, effective, respectful communication practices
Adherence to house policies and state regulations for liquor service and smoking
Accurate and prompt collection of payment and signed guest checks
Accurate and consistent reconciliation of receipts, sales reporting, and shift close paperwork

Nice To Haves

Experience adapting to specific service settings (Glitretind, Room Service, Banqueting, Troll Hallen, Buffet, A la carte)

Responsibilities

Sets up kitchen and dining room work areas in a timely, thorough and consistent manner.
Set-up work always completed in a capacity to handle more business than projected.
Maintains all work areas in a neat, efficient manner during service.
Presents a knowledgeable, professional demeanor at all times during service.
Prioritizes, organizes and maintains efficiency as work volume fluctuates.
Uses high level technical service practices.
Displays knowledgeable command of menu items and products offered in his/her outlet, as well as specific Lodge and general local and greater area information.
Knows hours, styles and menu items for all department outlets.
Concise, effective, respectful communication practices with all co-workers, including all kitchen staff in effort to expedite food order entry, pick-up and service.
Ensure adherence to all house policies and state regulations for liquor service and smoking.
Accurate, prompt and responsible collection of payment and signed guest checks at conclusion of guest service.
Accurate, consistent reconciliation of all receipts, sales reporting and shift close paperwork.
Clean up, breakdown and re-set of workstation and dining room performed thoroughly and efficiently.
Other work-related duties, as assigned.

Benefits

Choice of health insurance plans
Dental insurance
Vision insurance
Short-term disability insurance
Long-term disability insurance
Life insurance
Matching 401K
Competitive wages
Bonus plans
Paid training time and programs
Chef prepared meals daily in our cafeteria
On site heated garage for employee parking
Unmatched ski/snowboard benefits at Park City Mountain/Canyons Resort and Deer Valley Resort
Flexible schedules
Time off policies to accommodate family, school, and other activities
Weekly raffles for tickets to events
Monthly team member appreciation events and recognition programs
Hotel room discounts
Spa discounts
Dining discounts
Shopping discounts
Ski/snowboard rental discounts