PM Server Glitretind

Stein Collection • Park City, UT

17h • Onsite

About The Position

The Stein Collection creates legendary experiences for its team members, guests, and owners across four properties: Stein Eriksen Lodge, Stein Eriksen Residences, The Chateaux Deer Valley, and The Chateaux Residences. The company values its team members as key ingredients to success and fosters a positive and respectful culture. Stein Collection employs hundreds of diverse team members year-round in the vibrant community of Park City, Utah, with many employees having long tenures.

Requirements

• Fine-dining service experience
• Knowledgeable about menu items and products
• Knowledge of all department outlets' hours, styles, and menu items
• Concise, effective, respectful communication practices
• Adherence to house policies and state regulations for liquor service and smoking
• Accurate collection of payment and signed guest checks
• Accurate reconciliation of receipts, sales reporting, and shift close paperwork

Nice To Haves

• Experience adapting to specific service points (Glitretind, Room Service, Banqueting, Troll Hallen, Buffet, A la carte)
• Familiarity with local and greater area information

Responsibilities

• Performs fine-dining service points in any Lodge Food and Beverage outlet.
• Adapts to specific service taking (Glitretind, Room Service, Banqueting or Troll Hallen, Buffet or A la carte), offering hospitable, informed, and prompt service.
• Sets up kitchen and dining room work areas in a timely, thorough, and consistent manner, prepared to handle more business than projected.
• Maintains all work areas in a neat, efficient manner during service.
• Presents a knowledgeable, professional demeanor at all times during service.
• Prioritizes, organizes, and maintains efficiency as work volume fluctuates.
• Uses high-level technical service practices.
• Displays knowledgeable command of menu items and products offered in his/her outlet, as well as specific Lodge and general local and greater area information.
• Knows hours, styles, and menu items for all department outlets.
• Practices concise, effective, and respectful communication with all co-workers, including kitchen staff, to expedite food order entry, pick-up, and service.
• Ensures adherence to all house policies and state regulations for liquor service and smoking.
• Accurate, prompt, and responsible collection of payment and signed guest checks at the conclusion of guest service.
• Accurate, consistent reconciliation of all receipts, sales reporting, and shift close paperwork.
• Cleans up, breaks down, and re-sets workstation and dining room thoroughly and efficiently.
• Performs other work-related duties as assigned.

Benefits

• Choice of health insurance plans
• Dental insurance
• Vision insurance
• Short-term disability insurance
• Long-term disability insurance
• Life insurance
• Matching 401K
• Competitive wages
• Bonus plans
• Paid training time and programs
• Chef prepared meals daily in cafeteria
• On-site heated garage for employee parking
• Unmatched ski/snowboard benefits at Park City Mountain/Canyons Resort and Deer Valley Resort
• Flexible schedules
• Flexible time off policies
• Weekly raffles for tickets to events
• Monthly team member appreciation events and recognition programs
• Hotel room discounts
• Spa discounts
• Dining discounts
• Shopping discounts
• Ski/snowboard rental discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed