Server - Taco Beach Shack at Hollywood

South Beach Group Hotels•Hollywood, FL

About The Position

The Server interacts with restaurant guests, fellow employees, and supervisors in a polite, courteous, and hospitable manner to provide an exemplary dining experience. The role involves taking orders, making enticing suggestions, providing complete food, wine, and beverage service, and monitoring guests’ dining experience. This position has no supervisory responsibilities and operates in a restaurant setting where noise may be loud and hazards can include cuts, slips, trips, falls, and burns. Frequent hand washing is required. The role is full-time, with hours and days varying according to business needs, including weekends, holidays, evenings, and overnight shifts. Duties and responsibilities may change based on guest requests or hotel needs.

Requirements

  • At least 2 years of restaurant experience.
  • At least 1 year of experience in a hotel environment.
  • Culinary school diploma or a degree in food service management or a related field.
  • Ability to work independently and exercise good judgment to resolve issues.
  • Guest-oriented and service-minded approach.
  • Flexible schedule and ability to work weekends and holidays.
  • Excellent written and oral communication skills.
  • Ability to perform the listed physical demands, including frequently lifting and/or moving items over 50 pounds.

Responsibilities

  • Present menus, answer questions, and make suggestions regarding food and beverages.
  • Adhere to responsible alcohol consumption requirements and serve alcohol only in accordance with applicable rules.
  • Sell food and alcohol items and ring orders using a computer.
  • Interact with guests in a friendly and fast manner.
  • Accept different types of payment and make change.
  • Complete assigned side work and maintain the cleanliness and smooth operation of the restaurant.
  • Clear and reset tables.
  • Check guests’ identification to confirm they are of legal age to consume alcoholic beverages, and politely refuse service to guests who are underage.
  • Monitor guests’ behavior and the number of drinks served; offer a taxi if a guest should not drive and ask a manager to intervene when appropriate.
  • Treat guests in a manner that ensures their satisfaction and strive to exceed their expectations.
  • Report to work in a neat, clean uniform and maintain well-groomed hair and personal hygiene.
  • Pass the Responsible Service of Alcohol Test with a score of 90% or better.
  • Perform other duties assigned by the manager.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service