Server - Lulu Bar

Oliver & BonaciniToronto, ON
CA$18Onsite

About The Position

Lulu Bar is looking for experienced servers to fill out their team on a full-time contract. Servers are responsible for several functions including, but not limited to, providing exceptional upscale customer service to all guests in a prompt and friendly manner, efficiently explaining the menu to all guests, ensuring a smooth and enjoyable service, processing transactions, payments, while maintaining cleanliness in all areas of the restaurant. If you enjoy a fast-paced professional work environment, are flexible, and are looking to gain service experience, this is the job for you.

Requirements

  • 1-2 years’ experience serving, or bartending in a full-service restaurant required
  • Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
  • Basic knowledge of dining room and service procedures and functions.
  • Basic math skills, can handle money, and operate a point-of-sale system.
  • Valid Ontario Smart Serve certification is required
  • Ability to maintain professionalism, control, and composure in difficult and stressful situations.
  • Ability to work in a standing position for long periods of time (up to 5 hours).
  • Must be over 18 as alcohol service and open scheduling availability is a requirement.
  • Legally eligible to work in Canada

Nice To Haves

  • Wine and cocktail knowledge is considered an asset.

Responsibilities

  • Greet guests in a prompt and welcoming manner.
  • Inform guests of all specials and menu changes.
  • Be prepared to make quality recommendations to all guests.
  • Extensive knowledge of all food and beverage items being served in the venue and the ability to accommodate all dietary requests and allergies.
  • Take food and beverage orders from guests, enter orders in point-of-sale system and ensure accurate orders are relayed to the kitchen and bar.
  • Deliver food and beverages from kitchen and bar to guests in a timely manner.
  • Perform side duties which may include, but is not limited to: polishing cutlery, glassware, plate ware, during and at the end of your shift.
  • Maintain cleanliness of all service areas.
  • Quality check tables to ensuring guests are satisfied with the food and service. Respond promptly and courteously to any requests.
  • If a conflict or situation arises concerning a guest, please involve a manger right away to resolve the situation.
  • Prepare final bill, present check to guest, and process payment.
  • Be ready and willing to assist fellow servers as situations arise.
  • Be ready and willing to assist serving assistants by clearing and resetting tables.
  • Thank guests for their visit and invite them to return.
  • Be available to provide support as needed to ensure the smooth and efficient operation of the restaurant as directed by the general manager or manager in charge.
  • Complete cash out at the end of the shift
  • Execute any other tasks required

Benefits

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Employee Referral Program
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