Server in assisted living community

Tejomaya LLC•Clinton, NJ

15h•$18 - $18•Onsite

About The Position

The Server is responsible for providing dining and table services to residents and guests in the community’s dining rooms and designated areas in accordance with Thrive Senior Living standards. They are responsible for proper meal and dining services and the cleaning of the dining rooms.

Requirements

High School diploma or GED

Nice To Haves

Current CPR certification
Previous experience in dining hospitality and/or full service senior living

Responsibilities

Has knowledge of Daily and Anytime Menu items and can provide general description to the residents and guests
Assists residents with menu selections and responds to pertinent questions about menu items
Responsible for taking meal and beverage orders and serving requested items according to established guidelines
Responds to the dining needs of the residents and guests while maintaining Thrive hospitality and service standards
Attends pre-meal briefing to gain knowledge of the meal and meal support activities
Follows all local, state and federal policies regarding food handling
Maintains standards of cleanliness, hygiene and health standards
Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness
Performs dining room set-up and reset of tables in accordance with dining room procedures
Supports the dining room decorum and etiquette standards
Performs and completes opening and closing checklist criteria
Performs and completes side work duties as assigned
Maintains and protects the confidentiality of resident information at all times
Safe food handling is practiced at all times to prevent an outbreak of food borne illness
Completes daily, weekly and monthly cleaning assignments
Maintains all work areas in a healthful and safe condition
Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement
Partners with community team to ensure community is in compliance with OSHA requirements and promotion of Risk Management programs and policies; adherence to safety rules and regulations
Practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, MSDS (Material Safety Data Sheets) and Lockout Tagout procedures
Actively participates as a member of a team and committed to working toward team goals
Demonstrates in daily interactions with others, our Team Member Credo
Any other kitchen duty that puts the happiness of the resident first.