Experienced Server

Corbu's Pizza ETC.•Atlanta, GA

9d•Onsite

About The Position

Corbu’s Pizza ETC. is seeking experienced, professional, and hospitality-driven Servers to join our growing team. Corbu’s blends iconic design with crave-worthy Italian flavor. Inspired by legendary architect Le Corbusier and his belief in beauty with purpose, our restaurant was created to offer an experience that feels thoughtful, distinctive, and approachable. Our artisan pizzas begin with high-hydration dough that is light, airy, and perfectly crisp, made with non-GMO, organic King Arthur flour and whole milk mozzarella placed beneath the toppings for optimal texture and flavor. The menu extends beyond pizza, with vegetable-forward starters, a standout burger, and Italian-inspired craft cocktails designed for guests who want to relax, connect, and stay a while. Guests can watch the action unfold in our open kitchen and state-of-the-art electric pizza oven, enjoy our tucked-away patio and glowing fire pit, or experience Corbu’s through dine-in, takeout, and delivery. We are looking for seasoned restaurant professionals who can provide attentive, confident service in a design-forward neighborhood restaurant. The ideal candidate understands how to create a memorable guest experience, comfortably manage multiple tables, and adapt to fluctuating business levels without allowing service standards to change. This position is best suited for someone who brings maturity, strong service instincts, schedule flexibility, and a genuine interest in helping Corbu’s continue to grow.

Requirements

Previous serving experience in a full-service restaurant is required
Multiple years of recent restaurant experience are strongly preferred
A professional, composed, and approachable presence
Strong knowledge of proper steps of service and guest hospitality
Ability to confidently manage multiple tables at one time
Ability to adjust quickly as the pace and volume of the restaurant change
Strong organization, communication, and multitasking skills
A natural ability to read the table and adapt service to each guest
Confidence discussing menu items, ingredients, cocktails, and beverage selections
A proactive service style with careful attention to detail
Dependability, maturity, and sound judgment
A collaborative mindset and willingness to support the entire restaurant
Flexible availability based on business needs
A desire to grow with the restaurant and take on additional responsibility over time
At least two years of recent full-service restaurant serving experience is preferred
Experience in an elevated-casual, chef-driven, or design-focused restaurant is strongly preferred
Must be comfortable managing multiple tables and competing priorities
Must demonstrate strong guest communication and relationship-building skills
Must remain composed and organized during both quiet and high-volume periods
Must be able to learn and confidently communicate detailed menu information
Must be able to stand and move throughout the restaurant for extended periods
Must be able to safely carry trays, plates, glassware, and restaurant supplies
Must meet all legal requirements for serving alcoholic beverages, when applicable

Responsibilities

Welcome guests warmly and create a professional first impression
Guide guests through Corbu’s menu, ingredients, and dining experience
Explain our artisan pizza process and answer menu questions confidently
Make thoughtful food, cocktail, and beverage recommendations
Accurately take and enter guest orders into the POS system
Manage multiple tables while maintaining attentive and personalized service
Monitor timing, pacing, and guest satisfaction throughout the meal
Anticipate guest needs rather than waiting to be asked
Communicate clearly with the kitchen, bar, host team, and fellow servers
Deliver food and beverages accurately and efficiently
Address guest questions or concerns promptly and professionally
Process payments and handle cash and credit-card transactions accurately
Maintain a clean, organized, and properly prepared section
Complete all assigned opening, running, and closing responsibilities
Follow food safety, responsible alcohol service, sanitation, and company standards
Support dine-in, takeout, and delivery operations as needed
Assist fellow team members during shifts with changing business levels
Represent Corbu’s with professionalism and genuine hospitality