Plan, coordinate, and oversee daily production and supply chain operations within a food manufacturing facility to ensure efficient material flow, production output, and compliance with quality and safety standards. Perform data-driven analysis of production and supply chain processes using operational data to identify root causes, assess risks, and recommend engineering-based solutions. Evaluate strategies to optimize operational efficiencies to improve productivity, efficiency and quality across production, packaging, warehousing, and shipping operations. Provide technical guidance and operational feedback to cross-functional and technically skilled team members to support operational objectives. Develop and support continuous improvement initiatives using Lean Manufacturing and Six Sigma methodologies to improve process efficiency, reduce waste, and lower operating costs. Develop and maintain key performance indicators (KPIs) dashboards to highlight performance opportunities and enable data-driven decisions. Ensure compliance with company policies, FDA regulations, OSHA requirements, and food safety standards, including GMP and HACCP practices.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Senior