Seasonal Line Cook
About The Position
Immediately hiring for seasonal cooks (July through September). The Friendly Toast is a unique “all day brunch and bar” restaurant with an eclectic, scratch-made menu. Our cooks are the heart and soul of The Friendly Toast team, we wouldn’t be where we are today without our scratch kitchen and original brunch menu. We are constantly creating new dishes for our ever-changing specials menu, allowing our cooks to challenge and sharpen their skills. We pride ourselves on our safe and healthy workplace and our "come as you are" mentality. We are looking for unique individuals passionate about food, with an eye for detail, and a zest for a fast-paced environment.
Requirements
- Experience in a fast-paced kitchen environment
- Passion for food and a desire to learn and grow in the restaurant industry
- Attention to detail and ability to work efficiently under pressure
- Strong communication and teamwork skills
- Ability to follow recipes and adhere to food safety guidelines
- Reliable and punctual
Responsibilities
- Prepare and cook menu items to order with precision and attention to detail
- Maintain a clean and organized kitchen and work station
- Collaborate with team members to ensure smooth service and timely delivery of dishes
- Follow all food safety and sanitation procedures
- Assist with menu development and special events as needed
Benefits
- 40 hours of sick time each year
- Paid Time Off after 1 year of full-time employment
- Time and a half on designated holidays
- Health and dental benefits for full-time team members
- Other supplementary benefits available
- 401k plan options with Employer Match
- Flexible Schedule
- Employee Discounts and Meals
- Referral Program
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
