Line Cook Seasonal

Prestonwood Country ClubCary, NC
Onsite

About The Position

Prestonwood Country Club, a premier facility in Cary, NC is hiring for entry-level Line Cook for our Snack Bar for the Summer (June until September) with the strong possibility of transitioning to our main kitchen after the season ends. This is a great opportunity for those new to cooking to gain experience in a fast paced kitchen.

Requirements

  • Minimum of 1-year restaurant line cook experience.
  • Must be at least 18 years or older.
  • Must be able to pass a background check.
  • Must be able to pass a drug test.
  • Must be eligible to work in the United States.

Nice To Haves

  • Energetic, friendly, and service-oriented attitude.

Responsibilities

  • Prepare food in a fast-paced kitchen environment.
  • Gain experience in a professional kitchen setting.

Benefits

  • Complimentary meals during your shift
  • Uniforms provided at no cost
  • Opportunity for continued employment after the summer season
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