Seasonal Dishwasher - Diamond's Edge Restaurant

Hotel•Portland, ME

13h•Onsite

About The Position

Diamond's Edge Restaurant at the Inn at Diamond Cove, a Colwen Hotels Property, is in search of energetic and friendly Dishwashers to join our food and beverage team for the upcoming 2026 season! The position will run from June through October, Thursday through Sunday availability is required. If you are looking for a position in a fast-paced and exciting work environment - this is the place for you!

Requirements

Thursday through Sunday availability is required

Responsibilities

Collect used kitchenware from dining and kitchen areas
Load and unload dish washing machines; wash specific items by hand (pots, pans, delicate china and equipment that cannot be machine washed)
Adhere to all Colwen and brand standards
Store clean dishes, glasses and equipment properly
Ensure there are always enough clean dishes, glasses and utensils
Set up work stations before meal prep begins
May assist in preparing various foods for cooking and/or serving, as directed
Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
Maintain a sanitary work area as required by local health department
Check operation of dish washing machines, promptly report and issues
Remove trash regularly
Wash and sanitize kitchen area, including surfaces, equipment, trash bins and floors
Perform other duties as assigned