Seasonal Cook

ConAgra FoodsDarien, WI
$14Onsite

About The Position

Responsible for providing meals for migrant employees, preparing, and serving meals. Organize kitchen and appliances. Responsible for general cleaning.

Requirements

  • Meet physical requirements to perform all duties safely
  • Meet the communication requirements to perform all duties
  • Must learn and follow safe working practices
  • Must learn and follow good manufacturing practices
  • Must learn and follow blood borne pathogens control and practices
  • Must learn and follow allergen control and practices
  • Must work well with others
  • Must have reliable/consistent attendance and attention to duties
  • Must work accurately with minimal supervision
  • Must be able to work 12 hours per day

Responsibilities

  • Plan meals Monday to Sunday for about 200 employees
  • Work directly with migrant camp supervisor
  • Ensure cleanliness of food preparation
  • Follow state health department regulations pertaining to food safe practices
  • Check in all food/supply orders
  • Prepared all meals on time as scheduled or assigned by the migrant camp supervisor
  • Keep kitchen and cafeteria clean
  • Manage all aspects of food service for migrant workers
  • All other duties as assigned

Benefits

  • Medical, dental and vision insurance
  • company-paid life, accident and disability insurance
  • Great pay
  • 401(k)/pension eligibility
  • financial wellness programs
  • stock purchase plan
  • Career development opportunities
  • employee resource groups
  • team collaboration
  • Paid-time off
  • volunteer opportunities
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