The Seafood/Dept Leader is responsible for creating an outstanding customer experience through exceptional service, maintaining a safe and clean environment, achieving sales and profit goals, and monitoring quality assurance standards. This role involves directing, supporting, and supervising all functions and activities within the Seafood department, while demonstrating the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. King Soopers, a part of The Kroger Company, operates over 115 stores in Colorado and Wyoming. The company is committed to feeding the human spirit by bringing diverse teams together with a passion for food and people, creating amazing experiences for customers, communities, and associates. They strive to provide opportunities for growth and success, offering a welcoming environment for both part-time and career-path seekers.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees