This is an hourly position that reports to the Sanitation Supervisor. The role assists and supports the supervisor in coordinating activities related to food safety and sanitation programs. The position works with chemicals and detergents to clean and sanitize equipment, walls, floors, ceilings, and other areas; washes down equipment and floors; and follows established sanitation procedures, SOPs, GMPs, and safety rules. The employee may be asked to clean other primary areas as needed to ensure food safety and quality, collaborate with personnel in other departments to resolve sanitation and food safety issues, complete duties within established timeframes, and occasionally assist on packaging lines. Other job-related duties may be assigned by management.
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Job Type
Full-time
Education Level
High school or GED