Sanitation Fab Tech Start

CENTRAL VALLEY MEAT CO INC • Hanford, CA

2d • $17 - $18 • Onsite

About The Position

Under the direction of the Quality Control Director and the Sanitation Supervisor, the Sanitation Technician cleans production equipment and prepares it for USDA inspection. This is a hands-on, physically active position in a food manufacturing environment.

Requirements

• Able to perform heavy physical activity.
• Able to work in varying temperature conditions and in a hot, bloody, and dirty environment.
• Able to stand, walk, carry and hold tools and hoses, crouch, kneel, bend, lift, push, and pull.
• Able to work at heights.
• Able to work the evening shift, Saturdays, and overtime.

Nice To Haves

• Two years of prior experience in a food manufacturing and sanitation setting.

Responsibilities

• Clean assigned production equipment.
• Immediately report equipment breakage to the Sanitation Supervisor or Quality Control.
• Follow all safety rules.
• Comply with HACCP, GMP, SOP, and food safety requirements.
• Wash, scrub, and rinse machinery and conveyors in assigned work areas using chemicals and cleaning tools.
• Complete the cleaning process and prepare the equipment for USDA inspection.
• Perform other related duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed