Sanitation Technician- 3rd Shift

ConAgra Foods • Louisville, KY

9d • Onsite

About The Position

The Sanitation Technician supports sanitation and basic janitorial operations at Conagra Brands’ Louisville, Kentucky facility. This onsite manufacturing role helps ensure equipment, production areas, and facility spaces are cleaned, sanitized, and maintained to meet safety, quality, and food safety standards. The position reports to the Sanitation Team Leader and works a four-day schedule. Weekend shifts consist of three 12-hour overnight shifts on Friday, Saturday, and Sunday, plus one 12-hour weekday shift. Additional shifts may be added based on business needs. The listed shift is 10:00 PM–6:00 AM, with a $0.75 shift differential; the listed hourly rate is $0.00.

The role involves cleaning production equipment, floors, walls, offices, common areas, and other facility surfaces; disassembling and reassembling equipment when needed; following sanitation, safety, and regulatory procedures; using chemicals, tools, and personal protective equipment correctly; removing waste; checking work areas for cleanliness and food safety compliance; documenting sanitation work; and helping prepare equipment and areas for production.

The manufacturing environment may have high noise levels and varying temperatures. Physical tasks may include standing and walking throughout the facility, climbing stairs or ladders, kneeling for extended periods, performing repetitive tasks, and frequently lifting, pushing, or carrying materials. Further information about essential tasks and facility conditions will be provided during hiring.

Requirements

• High school diploma or GED.
• Mechanical aptitude to disassemble and reassemble equipment.
• Strong attention to detail and commitment to quality.
• Strong teamwork and communication skills.
• Willingness to work flexible schedules, including overtime.
• Commitment to following all safety and sanitation procedures.
• Ability to meet the physical demands described, including standing and walking, climbing stairs or ladders, kneeling, repetitive tasks, and frequently lifting, pushing, or carrying materials.

Nice To Haves

• Experience in sanitation, janitorial, or manufacturing environments.
• Knowledge of sanitation processes and food safety standards.

Responsibilities

• Perform cleaning, sanitation, and basic janitorial duties across production areas, offices, and common spaces.
• Clean and sanitize production equipment, floors, walls, and facility surfaces.
• Disassemble and reassemble equipment as needed for proper cleaning.
• Follow sanitation procedures, safety guidelines, and regulatory standards.
• Properly use cleaning chemicals, tools, and personal protective equipment.
• Remove waste, dispose of materials correctly, and maintain cleanliness throughout the facility.
• Inspect equipment and work areas to ensure cleanliness and compliance with food safety standards.
• Document sanitation activities and report any issues to leadership.
• Support production teams by ensuring equipment and areas are ready for operation.
• Maintain a safe, organized, and compliant work environment.

Benefits

• Medical, dental, and vision insurance.
• Company-paid life, accident, and disability insurance.
• 401(k) and pension eligibility.
• Financial wellness programs.
• Stock purchase plan.
• Career development opportunities.
• Employee resource groups and team collaboration.
• Paid time off.
• Volunteer opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED