The Sanitation Supervisor leads and coordinates daily sanitation team activities in a food manufacturing environment. The role oversees cleaning and sanitizing production equipment, processing areas, and facility spaces; manages sanitation schedules and chemical use; and verifies that sanitation procedures are performed effectively and on time. The supervisor trains and coaches employees on sanitation procedures, Good Manufacturing Practices (GMPs), safety protocols, and company standards, while monitoring performance and ensuring accountability. The position ensures compliance with food-safety and quality requirements, including applicable FDA, USDA, HACCP, SQF, BRC, and customer-specific standards. It conducts sanitation inspections and verification, investigates deficiencies, implements corrective actions, and helps maintain readiness for inspections and audits. The supervisor also promotes safe work practices, enforces Lockout/Tagout procedures and PPE use, maintains sanitation records, reviews reports, and communicates performance and operational concerns to management. This is a full-time position at Fresh & Ready FG WI in Oak Creek, Wisconsin. The schedule is 4:00 pm to 12:30 am, with days that may vary and some weekends required. The work takes place in a temperature-controlled environment, with extended exposure to cold conditions. Previous experience supervising sanitation activities is required. The fixed pay rate is $27.00 per hour.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed