Sanitation Operator PR03 - Cleanup - 3rd Shift

Tyson Foods, Inc.•Zeeland, MI

1d•Onsite

About The Position

The Sanitarian is responsible for maintaining the cleanliness of the plant in accordance with the Master Cleaning Schedule. Sanitarian Worker will be required to disassemble/reassemble equipment and machinery prior to cleaning, use hazardous chemicals on daily basis, use high pressure sprayer to clean equipment, perform dry pick-up of all inedible material on machines and floors, and complete any additional tasks deemed necessary to complete sanitation process.

Requirements

Proficiency in reading and writing; ability to complete on-the-job paperwork and effectively communicate across all management levels
Team Members must be in current position for 90 days
Team Members must have no suspensions or more than 3 written warnings within the past year
Team Members with four (4) or more attendance points at the time of application will be disqualified from consideration
A Team Member who withdraws their application or declines a position one (1) time will be restricted applying to any additional positions for six (6) months
Must be willing and able to lift up to 50 lbs
The Team Member will stand, walk, bend, squat, stretch, climb, push, pull and reach as required in all areas
The Team Member will stand 8-12 hours on hard floors
The Team Member will perform repetitive motions as required in many areas
The Team Member will work in a cold, damp environment
The Team Member will work on slippery walking surfaces

Responsibilities

Maintain cleanliness of plant in accordance with Master Cleaning Schedule per SSOP’s
Must complete all required cleaning logs
Must be capable of disassembling and reassembling the equipment
Work with various chemicals / cleaning agents in a safe manner following all applicable safety guidelines and procedures.
Be able to use high pressure water hose and high-pressure air wand in cleaning
Responsible for the maintenance of high pressure air, water hoses, drop stations and water guns
Responsible for changing socks/filters on schedule and maintaining the bag house door seals
Must be able to work every Sunday and occasional holidays.
Must be able to work a variable schedule and be able to work up to 12 hours in one shift
Communicate with various departments on a regular basis
Must be willing to work outside on occasion
Comply with all safety, food safety, GMP and SQF Requirements
Perform all positions of rotation, if applicable
Perform any other work as assigned by supervisor