The Sanitation Laborer works on the sanitation team in Pilgrim’s poultry processing operations, helping maintain cleanliness, safety, and food quality. The role involves cleaning and sanitizing equipment, production areas, tools, and facilities according to USDA, food safety, and company requirements. Team members use cleaning tools and chemicals, follow detailed procedures, and help maintain an organized, safe environment. The position requires reliability, attention to detail, and a strong commitment to safety in a fast-paced setting. The schedule is Monday through Friday, 3:30 p.m. to 12:30 a.m., with some weekend work or overtime required. The position is based in Canton, Georgia, and includes working in refrigerated temperatures ranging from 10°F to 40°F.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED