This position performs a variety of tasks related to cleaning and maintaining food production equipment and surrounding areas, including the Production Floor, Packing Room, Oven Room, Warehouse, and Gift Production areas. The Sanitation Associate helps eliminate potential sources of disease and illness from production equipment and areas while following safety procedures and meeting daily sanitation goals. The schedule is 8:00 p.m. to 4:30 a.m. Monday through Saturday. Scheduled days include Saturday or Sunday, but not both.
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Job Type
Full-time
Education Level
No Education Listed