Sandwich Artist-Cashier - Airport (Shapiros)

CC Holdings Restaurant Management Group•Indianapolis, IN

6d•Onsite

About The Position

At CC Holdings, our team is dedicated to serving guests and team members through our HEART Culture: Heartfelt, Efficient, Accountable, Respectful, Team-Oriented. We strive to build strong connections within the communities we serve and are currently seeking friendly, motivated, and detail-oriented individuals to join our growing team. We are currently hiring Full-Time and Part-Time Sandwich Artist/Cashier/CSR team members for our Shapiros location at the Indianapolis International Airport. If you are looking for a fun, fast-paced environment with opportunities for growth, this could be the perfect opportunity for you.

Requirements

Must have a valid driver’s license to obtain an airport parking pass
MUST HAVE A LIQUOR LICENSE
Arrives in proper uniform and adheres to all grooming standards
Knowledge of food service procedures, sanitation, and safe food handling practices
Demonstrates effective communication and customer service skills
Demonstrates strong listening and interpersonal skills
Highly flexible and adaptable to change
Strong attention to detail and multitasking abilities
Willingness to assist with additional tasks when needed

Nice To Haves

Prior sandwich artist, cashier, or CSR experience preferred but not required

Responsibilities

Preparing sandwiches, wraps, salads, and protein bowls while following recipes and adhering to Nature’s Table standards.
Processing cash, debit, and credit card transactions using a point-of-sale system.
Balancing cash drawers and making change.
Delivering excellent customer service.
Setting up stations according to café guidelines.
Preparing food items in a sanitary and timely manner.
Following portion control and presentation standards.
Restocking items throughout shifts as needed.
Cleaning and maintaining stations while practicing proper sanitation and safety procedures.
Understanding proper equipment use and maintenance.
Accommodating guests with food allergies or intolerances.
Ensuring food safety through proper food handling, storage, and sanitation procedures.
Working efficiently and consistently in a fast-paced environment.
Following all cash handling procedures accurately.
Assisting with financial accountability by recording orders, handling payments, and balancing cash drawers.
Thanking customers and encouraging repeat business.
Acting as a positive role model for staff and customers.
Assisting with training new barista/cashier team members.
Working collaboratively within a team environment.
Promoting products, services, and special promotions through suggestive selling.