Sandwich Artist-Cashier - IU

CC Holdings Restaurant Management Group•Indianapolis, IN

1d•$13•Onsite

About The Position

CC Holdings is hiring Sandwich Artist/Cashier/CSR team members for its cafe at the IU School of Medicine. The role involves assembling sandwiches, wraps, salads, and protein bowls according to recipes and standards, and preparing orders promptly, efficiently, consistently, and hygienically. Team members maintain and stock their stations and follow food-safety requirements. Cashier duties include processing cash, debit, and credit transactions through a point-of-sale system, entering purchases, making change, and balancing the cash drawer. Customer-service skills are required. Full-time and part-time positions are available, with shifts scheduled between 6:00 a.m. and 7:00 p.m.; shifts vary. The starting rate is $13 or more per hour, depending on experience.

Requirements

Arrive in proper uniform and adhere to grooming standards.
Effective communication skills.
Flexible, with interpersonal skills to work effectively in a diverse environment.
Attention to detail in all areas of work.
Strong time-management and multitasking skills, with the ability to prioritize tasks with minimal supervision.
Ability to deal with changes.
Willingness to assist with other tasks when asked.
Ability to perform the essential functions, with or without reasonable accommodation; functions may include extended standing and walking, food preparation and handling, operating restaurant equipment, and lifting, carrying, pushing, or pulling items consistent with the role.

Nice To Haves

Prior sandwich artist, cashier, or customer service representative experience is preferred but not required.

Responsibilities

Assemble sandwiches, wraps, salads, and protein bowls according to recipes and established standards.
Prepare orders in a timely, efficient, sanitary, and consistent manner.
Set up, maintain, clean, and restock the assigned station according to cafe guidelines and safety and sanitation practices.
Follow food-safety requirements and maintain organizational standards.
Process cash, debit, and credit transactions using the point-of-sale system.
Enter or scan all items purchased by guests, accept payments, and provide change when required.
Maintain adequate change in the cash drawer and request additional change from management as needed.
Reconcile the cash drawer.
Answer guest questions about products and services.
Report issues with point-of-sale equipment or processes.
Work at an efficient and consistent pace and assist with other tasks when asked.